Wednesday, May 11, 2011

Stir 'Fried'


This ain't no regular stir fry recipe, this is Stir 'Fried'. You been out all night drinkin sake and puttin' down the red plum wine, so you aren't feeling so good. You need a heaping plate of Stir 'Fried'. Here's how ya make it!


What you need:


Oil
Rice
Frozen Vegetable Blend
Soy Sauce
Black Pepper
Cinnamon
A Hangover




First pour the oil into the pot or wok, you want it to be slightly generous but not vomit inducing. Let it heat up for a minute and then put in your vegetables. I reccomend frozen vegetables because it makes it faster, I mean you have hangover and you don't feel like cutting or peeling vegetables.


In a seperate pot get some rice goin' on.


Now grab the soy sauce bottle and squirt like 8 to 10 squirts worth in there. Mix it all up while it's cooking.


Now put about 4 good shakes of pepper in there and a couple pinches of cinnamon. The cinnamon adds a hint of sweetness that will blend with the pepper to create glory on your tongue.


Add the rice!


Make sure it's all good and mixed up, make sure it's hot. Drain any excess oil or soy sauce that may be left and serve it up to yourself. You'll be feelin' better real soon!




WARNING: This recipe is not meant to be healthy, just use it after getting fried. Attempting to eat the greasy mess in a normal state could lead to stomach pains and feelings of nausea.

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